Durian for breakfast! This is the best breakfast ever!!! I had loved eating duria
n for how many years. The whole family really loves the fruit like they would jump on it whenever they smell the enticing aroma. Usually, my father would open the durian and we? We’ll just dig in into it after the fruit is open. But this morning, I was the one who opened the fruit and it was really hard. The formidable thorn-covered husks gave me a hard time and test my patience. The whole time I was opening I always reminded myself “Patience is a virtue Marmie!” It was then that I realized that this fruit is really amazing! Before you smudged yourself into that mouth-watering fruit, you have to go through the thorny part of it and then! Chadan!!! The prize of the callously-peeling-off-skin unwrapping.
n for how many years. The whole family really loves the fruit like they would jump on it whenever they smell the enticing aroma. Usually, my father would open the durian and we? We’ll just dig in into it after the fruit is open. But this morning, I was the one who opened the fruit and it was really hard. The formidable thorn-covered husks gave me a hard time and test my patience. The whole time I was opening I always reminded myself “Patience is a virtue Marmie!” It was then that I realized that this fruit is really amazing! Before you smudged yourself into that mouth-watering fruit, you have to go through the thorny part of it and then! Chadan!!! The prize of the callously-peeling-off-skin unwrapping.See, this one. A red-fruit durian. Marvelous, right? Now, I’m gonna find that fruit.
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